Dining
Rowhill Grange prides itself on the quality of food offered.Our reputation for excellence can be sampled in our two restaurants. Whether you desire light refreshments or elegant dining, both restaurants offer an extensive and varied menu of international and modern European Cuisine, and the promise of first class service while you dine. Our Executive Chef, Richard Cameron, and his team of chefs pride themselves for using only the finest local ingredients.
Choose from the sophisticated, award-winning á la carte Truffles Restaurant or the more relaxed Elements Bar & Lounge, or make the most of the hotel's idyllic setting and dine out on the terrace when weather permits.
We welcome children for Sunday Luncheon or in Private Dining areas at other times. There are no age restrictions in Elements or on the terraces.
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