Tony Parkin at The Tudor Room, our Michelin-starred restaurant at Great Fosters near Windsor.
Headed by Tony Parkin, Tony Parkin at The Tudor Room is our Michelin-star awarded restaurant, offering an exceptional and intimate dining experience for just 10 diners at a time. Experience the theatre of The Tudor Room again , as we reopen with two sittings per evening on from Wednesday - Saturdays, as well as a lunch service Thursday - Saturday. We have reduced the number of tables available to ensure social distancing and have re-imagined our famed interactive experience. Expect exceptional cuisine and a truly unique service that you and your guests will remember forever.
We're open again and can't wait to welcome you back!
A unique gastronomic journey in an inimitable setting, Tony Parkin at The Tudor Room is recognised as one of the finest dining experiences in the UK. Serving exceptional, contemporary cuisine with a panache and theatre that will come as a delightful surprise for first-time diners, and set in an enchanting and historic space, a meal taken at The Tudor Room is truly a celebratory way to mark the special moments of life and of course, just because.
Tony Parkin at The Tudor Room opening times are as follows:
Evening Experience: Wednesday - Saturday
Early sitting - 18.30 | Second sitting - 20.30
£110 per person 8-course tasting menu, up to 10 guests per sitting
Lunch Service: Thursdays, Fridays & Saturdays
£50 per person 4-course menu, up to 10 guests per sitting
Tony Parkin at The Tudor Room is suitable for children aged 12 and over.
All menus are samples and are indicative of what to expect on your gastronomic journey with us. Chef Parkin updates the menus daily to celebrate the freshest seasonal produce.
Private groups & events
What could be more special than a Michelin-starred party? Both The Tudor Room and The Wine Room are available for private hire enjoying the exceptional cuisine from Tony Parkin and his team.
The Wine Room, newly decorated and surrounded with bottles of familiar favourites and some of our exceptional cellar wines, can be hired for 5 - 6 guests to enjoy the The Tudor Room menus with no minimum spend.
Every detail will be finessed and every whim will be catered to when you take exclusive hire of The Tudor Room. Tony will work with you to create a bespoke menu that perfectly suits your occasion and working with our sommelier you can be sure that your guests will have the most exceptional gastronomic journey. Available for private hire with a minimum spend of £5,000.
Tony Parkin at
The Tudor Room
We are delighted to have welcomed Michelin Starred Chef, Tony Parkin to The Tudor Room at Great Fosters.
Prior to being at Great Fosters, Tony was the former Head Chef at Graham Garretts, The West House, where he helped to maintain the restaurant's Michelin Star. He has been in the industry for almost 20 years, working across a range of different kitchens and has experience in curating classical French to Nordic inspired cuisine. An impressive portfolio, during his career Tony has also been a private chef for Lord and Lady Bamford and cooked at the only 2 Michelin Starred restaurant in Copenhagen at the time, Kommendaten.
Due to the popularity of The Tudor Room we recommend booking in advance.
The restaurant accommodates a maximum of six guests on any one table. If you have any dietary requirements or allergies, please advise us at the time of booking so we can cater for your needs appropriately.
If the date of your request is fully booked please contact us directly and we will be happy to add you to our waiting list.